The Story
Picked from vineyards in Pemberton, Porongurup and Margaret River, this wine was fermented in 1 and 2 year old French oak, and matured for 10 months prior to bottling.
A bright and lively mid weighted Chardonnay with citrus and white peach accents finishing with creamy oak.
Description
Picked from vineyards in Pemberton, Porongurup and Margaret River, this wine was fermented in 1 and 2 year old French oak, and matured for 10 months prior to bottling.
A bright and lively mid weighted Chardonnay with citrus and white peach accents finishing with creamy oak.












